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Crediting Tofu and Soy Yogurt Products

USDA released guidance that extends the option of serving commercially prepared tofu and soy yogurt as meat alternates to infants 6-11 months participating in the CACFP. The memo also extends the ability to serve tofu and soy yogurt as meat alternates in SFSP.

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Scholarships Available for #NCNC24!

We are thrilled to offer 7 scholarships for the 2024 National Child Nutrition Conference in-person in Orlando, Florida. We will also be awarding 8 additional scholarships to attend the conference virtually.

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Final Rule: Child Nutrition Program Integrity

The USDA released a final rule on child nutrition program integrity to ensure that child nutrition programs are properly operated and managed. This rule is one of many steps that USDA is taking to ensure that federal child nutrition programs can serve the millions of children who depend on them to reach their full potential.

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Q&A: Summer 2023 Non-Congregate Meal Service in Rural Areas

USDA released a memo with a second set of questions and answers on the rural non-congregate summer meals option established through the Consolidated Appropriations Act, 2023. The memorandum addresses the following topics: State Agency approval of non-congregate meal service; sponsors, site, and participant eligibility; meal service; monitoring; reporting; and general/miscellaneous guidance.

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Reimbursement for Meals and Snacks Served at Child and Adult Care Food Program Emergency Shelters after the Public Health Emergency Ends

During the pandemic, emergency shelters participating in the CACFP were temporarily allowed to claim reimbursement for meals and snacks served to individuals under the age of 25. The Food and Nutrition Service announced that these temporary authorized reimbursements are expected to end on May 11, 2023, concurrent with the expiration of the COVID-19 public health emergency.

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