Skip to content

Preventing Illness with Handwashing and Glove Use

Hands can harbor unseen germs that can contaminate food and surfaces and ultimately make people sick. They can also transfer allergens to allergen-free foods. The good news is that proper handwashing and glove use are simple yet effective practices that can help prevent the spread of foodborne illness and allergen contamination. ICN’s mealtime memo provides information on when and how to wash hands to avoid illness.

Read More