Posts Tagged ‘paid webinar’
Giving Thanks: Turkey Talk & More ($)
Want to know what a #CACFPCreditable meal looks like for Thanksgiving? Let’s talk turkey and more! Not serving turkey? We’ll cover meat alternates you can menu plan, favorite sides and whole grain-rich ideas.
Read MoreMenu Planning Made Easy ($)
CACFP home and commercial kitchens operate at their best with well-planned menus. Menus drive budgets, kitchen efficiency, purchasing/grocery shopping, receiving, customer satisfaction, and so much more. Join Chef Brenda to learn how to cr
Read MorePlanning Developmentally Appropriate Menus ($)
Menus are not “one size fits all”! In this session, we will review feeding skills and milestones, and present strategies for planning menus that meet children’s developmental needs from 0-5 years. Participants will learn tips and tricks that prevent picky eating habits and will review common choking hazards to avoid for young children.
Read MoreMovement and Fun: Learn Ways to Promote Active Play with Infants and Toddlers ($)
Learn fun, developmentally appropriate physical activities to play with infants and toddlers in CACFP child care homes and centers and Early Head Start classrooms. Consider the many benefits of physical activity and how these activities help meet recommended best practices. View demonstrations and videos of these activities so you can apply these ideas in your own trainings.
Read MoreIntroducing Healthy Foods with Fun, Interactive Learning ($)
Eating patterns that are adopted during childhood affect health across a lifespan. Learn new ways to introduce healthy and nutritious food choices to children participating in CACFP through fun and interactive learning activities.
Read MoreAccountability & Leadership ($)
Understand the power of recognition, learn how to give great feedback and build a team that trusts. Get a list of guiding principles that create a culture of collaboration and accountability. Discover how looking at the big picture can help with the small stuff in your workplace.
Read MoreSafe Foods, Healthy Bodies ($)
Learn how food can become unsafe, and explore methods to reduce risk of food-borne illness in child care settings. Understand how to handle, prepare and store foods safely. Review CACFP crediting information for infant foods and combination foods. Gain resources to train this workshop for CACFP participants.
Read MoreReduce Findings: Make Paperwork a Priority ($)
Get step-by-step guidance on how to maximize policies, procedures and training to counteract the most common findings. Take home handouts on how to strengthen your business by targeting the inefficiencies in your workflow.
Read MoreUS Poverty & Its Impact on Children ($)
Learn about the root causes of poverty, understand how poverty impacts families and children, and explore policy ideas and strategies for reducing poverty and mitigating its negative effects.
Read MoreStandardizing Recipes ($)
Standardized recipes are a critical tool to scratch cooking in the CACFP. This session focuses on some key concepts that are essential to understanding, developing, and serving standardized recipes to meet desired meal pattern contributions. This results in consistent product yields, reducing food costs, and efficiency in the kitchen. Learn how to create standardized recipes for your centers and how to guide your home providers so they can be sure their recipes are #CACFPCreditable.
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