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Guac ‘n’ Roll: Avocado Inspirations for Your Menu ($15)

Get ready to Guac ‘n’ Roll in the kitchen! We’re celebrating National Avocado Day in July by exploring the versatility of this #CACFPCreditable vegetable. We’ll provide you with tips, benefits, and inspiration for recipes to spark your creativity and seamlessly integrate this nutrient-rich green gem into your menus. Avoca-don’t stress and let the avocado take center stage with some nutritious and delicious creations!

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Recipe Standardization Guide

The Institute of Child Nutrition’s Step-by-Step Recipe Standardization Guide for the CACFP is a comprehensive guide designed to facilitate recipe standardization within the CACFP. The “how-to” manual is a complete resource, detailing the initial recipe development stage to the final implementation.

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Between the Bread: Nutrition Packed Sandwiches ($)

Whether you’re gearing up for field trips or planning outdoor meal adventures, sandwiches are a summertime’s best friend. Say hello to creative combinations of textures, colors and flavors all nestled between two slices of bread. We’ll explore how to make this mealtime classic into another #CACFPCreditable addition to your menu, just in time for summer!

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Celebrate National Dairy Month

Did you know that June is National Dairy Month? National Dairy Month was established in 1937 as “National Milk Month.” Now we appreciate the wide variety of milk and dairy foods that contribute to healthy, sustainable and delicious eating patterns. Our partners at the Dairy Council of California have some ideas and resources to help you celebrate.

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