Posts Tagged ‘Early Care and Education’
Lactose Intolerance and Milk Allergies
Do you have children in your program who can’t drink milk? While the reasons a child cannot drink milk may vary, it is important to properly accommodate the child’s diet while participating in the CACFP. The Institute of Child Nutrition’s Mealtime Memo explains the difference between lactose intolerance and a milk allergy and discuss how to accommodate children with these disabilities.
Read MoreAdvisory on Parent and Caregiver Mental Health and Well-BeingÂ
The United States Surgeon General, Dr. Vivek Murthy, released an Advisory on the mental health and well-being of parents, stating an urgent need to support parents, caregivers, and families. Surgeon General’s Advisories are public statements that call the American people’s attention to a critical public health issue that require immediate awareness and action.
Read MoreFood Sources of Key Nutrients
The Dietary Guidelines for Americans, 2020-2025 identified 5 important dietary components that many Americans do not get enough of – calcium, potassium, dietary fiber, and vitamin D. MyPlate released new printable handouts that list foods and beverages that are some of the highest sources of these components.
Read MoreCongressman Molinaro Visits New York Child CareÂ
Congressman Marc Molinaro visited Jessica’s Daycare in his home district (NY-19) to witness child care and the Child and Adult Care Food Program (CACFP) firsthand.
Read MoreBack to School Reading Activities
In September, school is back in full-swing nationwide. Our partners at Read Aloud 15 Minutes have activity sheets to help kids have a successful school year. If you have young ones headed off to kindergarten or children with older siblings, share these resources with their parents.
Read MoreStopping Food Insecurity in its Tracks
Hear from three outstanding CACFP sponsoring organizations about the work that they do with CACFP providers to ensure the children and adults in their care receive nutritious meals.
Read MoreUSDA Request for Comment: Documentation Related to Meal Pattern Final Rule
USDA FNS is seeking input from CACFP and SFSP operators on the documentation requirement for operators serving primarily American Indian or Alaska Native children to show their eligibility for the menu planning option allowing them to serve vegetables to meet the grains requirement.
Read MoreCollection of Race and Ethnicity Data Q&A #2
FNS issued this memorandum to provide further clarification on earlier published guidance documents regarding the collection of race and ethnicity data. In addition, this guidance includes examples of challenges Program operators may encounter and best practices that may be used to collect race and ethnicity data for the CACFP and SFSP.
Read MoreHunger Doesn’t Take A Vacation: Summer Nutrition Status Report 2024
FRAC’s latest report, Hunger Doesn’t Take a Vacation: Summer Nutrition Status Report 2024, reveals a drop in the number of children receiving nutrition over the summer following the loss of pandemic-era waivers.
Read MoreSponsor Spotlight: Lana Taylor with Indiana Alliance of Boys & Girls Clubs
Lana Taylor is the Executive Director of Indiana Alliance of Boys & Girls Clubs (BGCIN) that represents all Boys & Girls Club organizations across Indiana. Hear from Lana!
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