Posts Tagged ‘child nutrition’
Quick Guide to Plant-Based Proteins
Despite the common misconception, you don’t need to rely on meat, dairy, eggs, or other animal products to reach your daily protein goals. Beans, lentils, tofu, whole grains, nuts, seeds, and meat alternatives all contain protein, and these ingredients can often be used in place of chicken, beef, pork, or fish in recipes. Eating a combination of these plant-based ingredients ensures a balanced intake of protein, fiber, and other essential vitamins, minerals, and nutrients.
Read MoreSponsor Spotlight: Michelle Buchanan of CASEWV
Michelle Buchanan serves as the Food Program Director at the Community Action of Southeastern West Virginia, a sponsoring organization of 65 family child care homes. Learn about her journey in the CACFP!
Read MoreApril Virtual Events
Back to Blog Back to Blog April Virtual Events April 1, 2025 We’re only two weeks away from the National Child Nutrition Conference in Dallas, TX. No April Fool’s pranks here! Before we see you in Dallas though, be sure to catch our next webinar on “Supporting Autism in Early Childhood Settings”. After this we…
Read MoreAutism Acceptance Month
April is Autism Acceptance Month! Our partners at Sesame Street in Communities have created new bilingual (English and Spanish) resources to help foster autistic children’s sense of creativity as well as support parents and providers in helping discover and support children’s unique perspective and personality.
Read MoreEarth Day Toolkit
Earth Day is on April 22nd! Celebrating Earth Day is a fun way to connect participants to their food and the environment, while encouraging them to try new things and get the nutrients their bodies need! There are a variety of ways to increase education and engagement and the Humane World for Animals has drawn up a list of suggestions for festivities surrounding Earth Day/Week/Month.
Read MoreCACFP Operators Celebrated Nationwide
This year, National CACFP Week was formally recognized at federal, state, and local levels. Read more to learn how your peers raised awareness of the CACFP!
Read MoreNational Child Nutrition Conference 2025: Inspiring Leaders, Transformative Insights
The 2025 National Child Nutrition Conference (NCNC25) is set to be an inspiring and impactful event, bringing together professionals dedicated to child nutrition and community advocacy. This year’s General Session will feature an exceptional lineup of speakers, led by Texas Agriculture Commissioner Sid Miller, keynote speaker Mike Brown, Jr. and remarks from NCA leadership and USDA.
Read MoreNCA Response – Request for Information on Grain-Based Dessert and High-Protein Yogurt Crediting
In December 2024, USDA released a request for information about grain-based dessert and high-protein yogurt crediting. After meeting with members and extensive research NCA has submitted our response to USDA stating our position on potential changes.
Read MoreCACFP Outreach
If you are a child care operator currently participating in the CACFP, congratulations! Your commitment to serving nutritious meals and snacks is crucial in fostering healthy behaviors in young children. This Mealtime Memo from our partners at the Institute of Child Nutrition highlights the benefits of the CACFP for operators, children, and families.
Read MoreSponsor Spotlight: Denise Andrews of For the Children, Inc.
Denise Andrews is CEO and Director of For the Children, Inc. which is a sponsoring organization of family child care homes in Oklahoma. Learn about her journey in the CACFP!
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