Skip to content

Grain Requirements in the CACFP Q&A

The USDA released a memorandum to provide updated guidance on the provisions of the 2024 final rule that apply to the grains requirements in the CACFP, which included adding a definition for whole grain-rich into CACFP regulations; changing product-based limits for breakfast cereals and yogurts from total sugars to added sugars; and updating guidance on substituting vegetables to meet the grains requirements for eligible program operators.

Read More

Time to Reflect: Share Your Story

The new year is just around the corner, which means this is the perfect time to reflect. What you do matters. Take a moment and really think about how your work impacts those that you serve, whether it’s the children or adults in your care, providers that you support, or sponsoring organizations you work with. Share your story with NCA!

Read More

Opportunity for States to Access Funding to Purchase Local Food for CACFP

USDA released a Notice of Funding Opportunity on December 10, 2024, for State agencies to access funds to purchase and distribute local foods for schools and CACFP child care providers in their state. USDA has committed $188.6 million specifically for institutions participating in the CACFP. State agencies must submit a proposal in order to access these funds for the schools and CACFP providers in their state and there can only be one application per state. Funds will be awarded through a non-competitive process based on a formula using the meal counts of participants of the CACFP in each State. Cooperative agreements will be for a period of three years from the time of award.

Read More

SUN Meals to-go: Rural Non-Congregate Meal Service ($)

Learn best practices and common pitfalls from community members experienced in providing summer meals. Listen to insights, challenges, and strategies to help you succeed in launching or improving your program participation. Bring questions and walk away with practical advice and the information you need to make the most of your summer meal program.

Read More

Physical Activity in Child Care Settings

In the face of chilly temperatures, engaging in outdoor activities may seem less inviting. Yet, the importance of maintaining an active lifestyle is vital. Our partners ICN highlight the importance of physical activity and provides a variety of opportunities for staying active, both indoors and outdoors, within the child care setting.

Read More

Wellness Wheel of Self-Care

You can only show up for others, when you take care of yourself. That’s why self-care is so important for CACFP operators who are ensuring that children and adults in care receive nutritious meals. Our partners at Alliance for a Healthier Generation created the Wellness Wheel to provide ideas and action steps for self-care that address five key areas of overall well-being.

Read More

The Efficient Chef: Maximizing Your Kitchen Potential ($)

Discover strategies to optimize your kitchen workflow and unleash your inner chef! Learn effective cooking preparation techniques when using multiple kitchen appliances, ensuring smooth and efficient operations. Get time management skills to streamline your cooking process, reducing stress and increasing output. Expect practical tips and expert insights to help you maximize your kitchen efficiency.

Read More

Flavorful Cooking Using Herbs and Spices ($)

Tired of using the same seasonings for your meals? Enhance your culinary skills and create delicious, nutritious meals using a variety of herbs and spices. Get creative and learn how to develop your own DIY seasoning blends and what food pairs well with certain herbs and spices. Receive new recipe ideas to add to your menu.

Read More