Posts Tagged ‘cacfp’
Sponsor Spotlight: Laura McCabe of KidCare Nutrition Sponsor
Laura McCabe is the Director of KidCare Nutrition Sponsor which sponsors about 115 family child care homes in northeastern Colorado. Learn why she thinks KidCare is a successful sponsor and get tips that might be helpful to you.
Read MoreMeal Pattern Minute: Crediting Bean/Pea Noodles as Meat/Meat Alternate
How can you credit pasta noodles that are made from beans or peas?
Read MoreHealth Benefits of Whole Grains
Whole grains are packed with essential nutrients, fiber, and antioxidants that are important for overall health and wellness. February is National Heart Health Month, so our partners at the Home Baking Association shared a few of the many health benefits of consuming whole grains and how to include it in your meal planning.
Read MoreMeal Pattern Minute: Lactose-Free Milk
Is lactose-free milk also dairy free?
Read MoreProcuring Local Foods for Child Nutrition Programs
From beef and bison in Montana to apples in Michigan and radishes in Rhode Island, local foods are on the menu for children across the country. Local procurement not only supports increasing economic opportunities for local farmers, but also helps child care institutions incorporate wholesome local foods into program meals and encourage children to make healthy food choices.
Read MoreIncreasing Participation in Afterschool Meals
Afterschool Meals has seen a significant decrease in the number of newly engaged and/or enrolled sites. Although this can be equated to a lack of sufficient funding or opportunity for enrollment, it also includes knowing how to successfully engage with the communities in which we serve. Learn how to develop an effective engagement strategy and win the support of your community.
Read More99% A Human, 1% Amazing
Do you want to impact the world but are unsure if you can make a difference? Why blend in when you were made to stand out? Everyone’s DNA is almost the same. But the small percentage that differentiates us is what allows us to make the impact that we do individually. While you are 99% A Human, it is out of your 1% Amazing that you will make a difference.
Read MoreServing School Meals to Preschoolers
Sometimes, schools must serve meals to a variety of grades at the same time. This is usually due to operational constraints, such as time and space. While this is allowed, there are good reasons to avoid co-mingled meal service. Learn the differences between preschool and K-5 meal patterns and get ideas on how to avoid co-mingled meal service.
Read MoreFeeding Infants
Join us for an interactive discussion on breastfeeding, formula feeding, developmental readiness, solid foods, and more. Learn about Team Nutrition’s Feeding Infants and Breastfed Babies Welcome Here guide!
Read MoreNon-Congregate Summer Meal Service
As part of our collaborative efforts to enhance USDA’s summer nutrition programs, approved program operators in low-income, rural areas can now use alternate service models that are tailored to the needs of the children and communities they serve. Learn how to feed kids far from the bus stop.
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