Posts Tagged ‘cacfp’
Medical Statements, Milk Substitutions & Special Diets ($)
Have you ever received a parent’s or doctor’s note describing a meal modification or substitution to serve a child or adult in your care? Maybe you have felt confused or overwhelmed on how to modify the menu to ensure foods are safe to serve to a participant with a disability.
Read MoreEnjoy the Mighty Mushroom
Download this free info sheet on the power of mushrooms for your center or home.
Read MoreMeal Pattern Minute: Rhubarb
Does rhubarb credit as a fruit or a vegetable in the CACFP?
Read MoreWhole Grains Month
September is Whole Grains Month. From whole wheat to nutty quinoa, whole grains add flavor, texture, and nutrition to your diet. Whether you’re baking bread, cooking dinner, or prepping snacks, there’s a whole grain option for every dish. Our partners at Oldways Whole Grains Council have materials to help you incorporate whole grains into your menu.
Read MoreFood Safety Tips
September is National Food Safety Education Month. Not only is it important for you to make sure the food you serve to those in your care are safe, following food safety best practices can help avoid illness for yourself and those around you. Our partners at the International Food Information Council have resources to help you stay on top of food safety best practices.
Read MoreLactose Intolerance and Milk Allergies
Do you have children in your program who can’t drink milk? While the reasons a child cannot drink milk may vary, it is important to properly accommodate the child’s diet while participating in the CACFP. The Institute of Child Nutrition’s Mealtime Memo explains the difference between lactose intolerance and a milk allergy and discuss how to accommodate children with these disabilities.
Read MoreFood Sources of Key Nutrients
The Dietary Guidelines for Americans, 2020-2025 identified 5 important dietary components that many Americans do not get enough of – calcium, potassium, dietary fiber, and vitamin D. MyPlate released new printable handouts that list foods and beverages that are some of the highest sources of these components.
Read MoreCongressman Molinaro Visits New York Child CareÂ
Congressman Marc Molinaro visited Jessica’s Daycare in his home district (NY-19) to witness child care and the Child and Adult Care Food Program (CACFP) firsthand.
Read MoreBack to School Reading Activities
In September, school is back in full-swing nationwide. Our partners at Read Aloud 15 Minutes have activity sheets to help kids have a successful school year. If you have young ones headed off to kindergarten or children with older siblings, share these resources with their parents.
Read MoreStopping Food Insecurity in its Tracks
Hear from three outstanding CACFP sponsoring organizations about the work that they do with CACFP providers to ensure the children and adults in their care receive nutritious meals.
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