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NCA Comments – Proposed Rule Revisions to Meal Patterns

In February 2023, USDA released the proposed rule Child Nutrition Programs: Revisions to Meal Patterns Consistent With the 2020 Dietary Guidelines for Americans. After meeting with NCA members and CACFP stakeholders, NCA provided a comment to USDA stating our position on the proposed changes, and additional comment on cost and administrative burden efforts, and created model comments for our members to personalize.

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Creating Your Own Food Station ($)

Need a creative outlet with food but you don’t want to overcomplicate it? Or perhaps you want to inject some excitement into your food service or entice children to try new foods in a different way. Creating food stations may be just the right fit for you! Discover how to craft the ultimate food station. Get recipe ideas featuring #CACFPCreditable fixings and toppings so each child can assemble their very own personalized meal or snack.

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Standardized Recipes

How often do you hear, “This looks different than last time!” or “This doesn’t taste the same as it usually does!”? Using standardized recipes can help to ensure your recipe turns out the same way each time you make it. It is a good practice to use a standardized recipe when a menu item has two or more components. That’s why our partners at the Institute for Child Nutrition made these resources on creating a standardized recipe for simple menu items.

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Host Your Elected Official in August

During the entire month of August, every congressional representative will be back in their home state. Don’t miss this opportunity to advocate for CACFP! Showcasing your program is one of the most impactful ways to advocate for the CACFP. Invite your elected officials to visit your site in August.

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Free Webinar Advocating for CACFP: How to Host Elected Officials

During the entire month of August, every congressional representative will be back in their home state. Don’t miss this opportunity to advocate for CACFP! Showcasing your program is one of the most impactful ways to advocate for the CACFP. Invite your elected officials to visit your site to interact with and serve meal/snack to the children or adults in your care.

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Nutrition Facts Labels and the CACFP

The Nutrition Facts label on food packages provides helpful information. It is a great tool to use when planning menus to determine creditable foods. Our partners at the Institute of Child nutrition created a resource focused on how to use the Nutrition Facts label to credit certain foods in the CACFP.

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May Snack Attack

Try out these #CACFPCreditable snack combinations when you plan your next grocery trip:

Shredded chicken and tortilla
WGR pasta and vegetables
Red pepper sticks and grapes
Edamame and Melba toast
Mixed greens and grapefruit

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