Specialty 1
Helping Selective Eaters Succeed ($)
Have you ever wondered why some children refuse to eat the foods on your menu, no matter their variation or relevancy?
Read MoreFresh Foods, Flavors and Kitchen Ingredients ($)
Do you feel as if the food you serve is bland and lacks appeal? Is serving fresh fruits and vegetables hard to implement?
Read MoreBe a Kid’s Hero: Food and Nutrient Acceptance in the Early Years ($)
Complementary foods, those other than breast milk or infant formula, are typically introduced around six months of age and ensure adequate nutrition as the baby grows.
Read MoreVegetables in the CACFP ($)
Vegetables provide essential vitamins, minerals and fiber to support growing bodies. But getting kids excited about eating them? That’s where strategy and creativity come in. We’ll focus on practical, easy-to-implement ways to serve vegetables in the CACFP meal pattern.
Read MoreGrains in the CACFP ($)
Grains are a key part of the CACFP meal pattern, providing the energy kids need to learn, play and grow. From whole grain-rich bread to pasta, knowing what counts and how much to serve is essential for meeting meal pattern requirements.
Read MoreMilk in the CACFP ($)
Milk is a star player in the CACFP meal pattern. It’s required at breakfast, lunch and supper—and may even make a guest appearance at snack. This nutrient-rich beverage provides essential nutrients that support healthy growth and development in children.
Read MoreServing Adult Participants in the CACFP
This webinar shows CACFP operators how to plan and prepare reimbursable meals and snacks for adult participants.
Read MoreAn Egg-cellent Adventure: Eggs in the CACFP ($)
Get ready to shell-ebrate this #CACFPCreditable favorite! We’ll crack open creative ways to serve eggs in your CACFP menus, highlight our CACFP Creditable Spotlight Resource and share tips on how to include eggs in your menu planning.
Read MoreExploring Indian Cuisine for Healthy CACFP Menus ($)
Learning Center Exploring Indian Cuisine for Healthy CACFP Menus ($) Educational Webinar presented May 1, 2025 1 hour credited CEUs Indian cuisine is celebrated for its bold flavors, colorful dishes, and emphasis on plant-based ingredients, making it a great addition to your CACFP menus. By incorporating culturally diverse and veggie-forward recipes, you can offer nutritious,…
Read MoreCACFP for Adult Day Care: An Overview ($)
Want to make the most of the CACFP for older adults? Let’s start with the basics! We will guide you through the eligibility criteria for older adults to receive reimbursable meals through the CACFP and provide a review of the CACFP meal pattern.
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