Paid Webinars
Who’s At the Door? Field Monitoring & Site Visits ($)
CACFP sponsors, state agencies, and operators alike are all partners in providing healthy foods to children and adults in care. Training and technical assistance, demonstrating compliance with program regulations, and an opportunity for sharing the impact of the food program are all part of a site visit. Learn the requirements, what to expect at a review, and how to handle uncommon situations.
Read MoreRecruitment Outreach: Enrolling Providers, Engaging Families ($)
Looking to promote the CACFP to new providers and centers who aren’t on the food program? Trying to figure out how to let parents know how your participation in CACFP means their children are getting a healthy start in life? Learn why it’s important to add regular outreach activities to your to-do list and what steps you can take to improve your recruitment efforts.
Read MoreCreating a Community: Family Style Meal Service in Child Care ($)
Transform mealtime into a joyful and shared experience with family style meal service! Discover practical tips and creative strategies for implementing this approach, fostering social skills, independence, and healthy eating habits in children. Gain expert insights on crafting a warm, inclusive mealtime atmosphere that delights both children and caregivers.
Read MoreMenu Essentials: Planning for Success ($)
Learning Center Menu Essentials: Planning for Success ($) Virtual Summit presented August 14, 2024 1 hour credited CEUs Receive insight in the menu planning process, from brainstorming creative dishes to ensuring CACFP creditable food components and practical execution. Discover how to infuse your menus with excitement and flavor while meeting the needs of diverse palates…
Read MoreFinding the Leader in You ($)
Are you ready to become a successful leader? Explore key concepts and strategies to develop leadership skills and qualities within yourself. Identify and recognize your personal leadership strengths and areas for growth to unlock your full potential.
Read MoreSweeten Smart: The Natural Goodness of Fruits ($)
Embark on a flavorful journey with us as we explore the wonders of nature’s sweet treat – fruits! Discover ways to cut down on added sugar in your recipes or menu items by harnessing the natural sweetness of fruits. Infuse your menus with endless fruity inspirations to keep those little taste buds excited!
Read MoreGuac ‘n’ Roll: Avocado Inspirations for Your Menu ($15)
Get ready to Guac ‘n’ Roll in the kitchen! We’re celebrating National Avocado Day in July by exploring the versatility of this #CACFPCreditable vegetable. We’ll provide you with tips, benefits, and inspiration for recipes to spark your creativity and seamlessly integrate this nutrient-rich green gem into your menus. Avoca-don’t stress and let the avocado take center stage with some nutritious and delicious creations!
Read MoreBetween the Bread: Nutrition Packed Sandwiches ($)
Whether you’re gearing up for field trips or planning outdoor meal adventures, sandwiches are a summertime’s best friend. Say hello to creative combinations of textures, colors and flavors all nestled between two slices of bread. We’ll explore how to make this mealtime classic into another #CACFPCreditable addition to your menu, just in time for summer!
Read MoreMarketing Your Business: Marketing Yourself ($)
By positioning yourself as a subject matter expert in your field, you are also elevating your organization, which can give you the advantage when growing your program. Learn how to start your journey with easy steps you can implement immediately or find out how to take the next step to marketing yourself.
Read MoreAge-Defying Flavors: Recipes for Older Adults
May is Older Americans Month and we’re celebrating the invaluable contributions of the older adult members within our community. Join us to discover how to adapt CACFP recipes to align with the changing needs and tastes of older adults. Gain insights into modifying recipes to cater to their distinct taste profiles and nutritional needs, ensuring meals that are both satisfying and health-supportive for our revered community members.
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