CACFP Regulations and Guidance
Fiscal Year Reporting Timeline and Table
The Food and Nutrition Service (FNS) released a new memo updating both the reporting timeline and table for this fiscal year.
Read MoreVegetable and Fruit Requirements Q&A
This is a summary of the new meal pattern requirements regarding fruits and vegetables for infants as well as children and adults within the CACFP.
Read MoreConducting Reconciliation in the CACFP
The Food and Nutrition Service (FNS) released a new memo to clarify the procedure and purpose in conducting five-day reconciliations in the Child and Adult Care Food Program (CACFP) during monitoring visits.
Read MoreTaking Food Components Offsite
Children in At-Risk Afterschool may benefit from being allowed to take one vegetable, fruit, or grain item offsite to eat at some other time.
Read MoreCrediting Tofu and Soy Products
An update on crediting tofu and soy products.
Read MoreWater Availability
An update on water requirements within the meal pattern.
Read MoreMaking Potable Water Available
This rule makes providing potable water easier in child care centers and homes and outlines the financial steps to secure safe drinking water in all facilities.
Read MoreFluid Milk and Fluid Milk Substitutions
Guidelines for the new requirements for fluid milk and fluid milk substitutions.
Read MoreOptional Best Practices to Further Improve Nutrition
Suggestions for best practices and resources for implementation.
Read MoreEarly Implementation of Meal Pattern Requirements
Early Implementation of the updated CACFP Meal Pattern Requirements will allow opperators to ask questions and better plan for success.
Read More