Blog
But Wait, There’s More! NCNC23 Friday Recap
We want to provide five days of training to those who are able to stay, which is why we expanded our Friday offerings even further this year.
Read MoreMeal Pattern Minute: Identifying Whole Grain-Rich Method 2
There are six methods to determine if a food product is whole grain-rich. Here is the second method!
Read MoreA Fantastic End to NCNC23: Thursday Recap
We started the day off with our Boardwalk 5K Fun Run/Walk, with over 100 attendees taking in the gorgeous views along the Embarcadero Walkway early in the morning. The last full day of the National Child Nutrition Conference featured more than a whopping 90 workshop sessions for attendees, which continued to receive rave reviews.
Read MoreTons of Training at NCNC23: Wednesday Recap
Attendees started their day as early as 6 am on Wednesday at the National Child Nutrition Conference at our Sunrise Session. With a day chock full of workshops, shop talks and featured speakers, we think it’s best to let our attendees give a bit of insight into what they experienced today.
Read MoreA Full Day of Fun at NCNC23: Tuesday Recap
We had an early start on Tuesday morning at the National Child Nutrition Conference, greeting more incoming attendees all day.
Read MoreRobin Paul Presented with Lifetime Achievement Award
The National CACFP Sponsors Association (NCA) is honored to present Robin A. Paul with the Lifetime Achievement Award for her outstanding vision, dedication, and commitment to the advancement of the Child and Adult Care Food Program (CACFP) community. For almost fifty years, Robin has dedicated her time, talent, and passion to the CACFP and the children and child care professionals of the Mid-Michigan area.
Read MoreKicking Off NCNC23: Monday Recap
The Monday of conference week is a sort of calm before the storm, but there is still so much to do for our attendees who arrived today! We loved meeting with everybody at the registration desks and seeing what states our attendees were coming from. We are welcoming over 1,700 people onsite in San Diego.
Read MoreMeal Pattern Minute: Identifying Whole Grain-Rich Method 1
There are six methods to determine if a food product is whole grain-rich. Here is the first method!
Read MoreOn-site/Off-site Monitoring Guidance (School Meal Programs)
USDA has released guidance regarding onsite and offsite strategies and options for oversight and monitoring of the school meal programs.
Read MoreOn-site/Off-site Monitoring Guidance (SFSP)
USDA has released guidance regarding on-site and off-site strategies and options for oversight and monitoring of the Summer Food Service Program.
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