Education
Meal Pattern Minute: Preventing Cross-Contact
How can cross-contact be prevented when serving participants with allergies?
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What is cross-contact?
Read MoreMeal Pattern Minute: Cross-Contamination
What is cross-contamination and how can we create safe food preparation environments?
Read MoreMeal Pattern Minute: The Danger Zone
In terms of food safety, what is the “danger zone?”
Read MoreMeal Pattern Minute: Corn Masa
Is corn masa creditable in the CACFP?
Read MoreMeal Pattern Minute: Vegetables for Grains in Tribal Communities
Can providers who serve primarily Native Americans and Alaska Natives substitute vegetables for grains?
Read MoreMeal Pattern Minute: Taking Food Offsite
More Meal Pattern Minutes More Meal Pattern Minutes Back to Blog Back to Blog Meal Pattern Minute: Taking Food Offsite July 19, 2024 View this post on Instagram A post shared by National CACFP Sponsors Assoc. (@nationalcacfp) Serving Child and Adult Care Food Program meals helps children and adults gain access to nutritious foods on…
Read MoreMeal Pattern Minute: Serving Nuts and Seeds
Can peanuts, tree nuts, seeds or soy nuts be served to meet the full meat/meat alternate component for a meal?
Read MoreMeal Pattern Minute: Writing Medical Statements
Who is able to write a medical statement?
Read MoreMeal Pattern Minute: Medical Statements
What is a medical statement, and why might one be needed in the CACFP?
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