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State agencies have until February 25, 2021 to opt in and submit their application and implementation plan to FNS based on the guidance for the distribution of the CACFP Emergency Funds.
This new rule proposes targeted changes to allow more flexibilities when choosing milk options.
This updated memorandum provides guidance on crediting coconut (including dried coconut), hominy, corn masa, and masa harina and clarifies how to identify popular products made from corn that can credit towards the grain requirements in the child nutrition programs (CNPs).
An update has been made to allow for new creditable meat options.
Flexibility for crediting vegetables has been expanded to allow providers more creativity when planning meals.