Thursday, April 22
USDA SFSP Update
11:00 am - 12:00 pm Eastern | 10:00 am - 11:00 am Central | 9:00 am - 10:00 am Mountain | 8:00 am - 9:00 am Pacific
Hear from the team at USDA as they present an overview of new and revised policy guidance for the Summer Food Service Program and share a state-of-the-program update of the SFSP.
Presented by
Angela Kline
Director, Policy and Program Development Division
Jessica Saracino
Acting Director of the Program Monitoring and Operational Support Division, Child Nutrition Programs