Summer Food Track | CEU Specialty 8 | Intermediate
Summer Food: If I Knew Then What I Know Now
As a first-year sponsor of the SFSP serving congregate meals, there is much to learn, including the distinct differences between summer food and other federally funded food programs. Examine a new sponsor's dive into the program, knowledge and strategies gained, and how you can make effective changes to maximize opportunities for both sponsor and sites.
- Hear first-year SFSP sponsor experiences and lessons learned.
- Understand potential operational obstacles when implementing Sun Meals.
- Review improved methods and important timeframes for strategic planning.
Presented by
Jocelyn Moss, MA, CMP, CCNP
Senior Program Director, YMCA of Greater Pittsburgh
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