Nutrition Education Track | CEU Specialty 1 | Beginner
Navigating Non-Congregate SFSP Meals in Rural and Tribal Areas
Are you curious about implementing SFSP Non-Congregate Meals (NCM) into your summer feeding options? Hear how an Arizona-based food bank discovered qualifying populations, operational implementation, and successes in reaching rural communities with an added perspective of administering the option to children in tribal communities.
- Learn how NCMs work and the impact they have.
- Hear implementation and utilization practices within the SFSP.
- See best-practice efficiencies from a current model.
Presented by
Cheyann Pham, MS
Lead Child Nutrition Specialist, St. Mary’s Food Bank Alliance
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