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A Fresh Perspective: Embracing New Foods ($)

CEU 2

National Child Nutrition Conference presented April 24, 2024

1.0 hour credited CEUs

CACFP providers have the ultimate opportunity to introduce unique and healthy foods to children in their care. Learn how adults can create environments where children are receptive to trying new fruits and vegetables. Uncover a fresh perspective to make mealtimes even healthier for children.

1. Identify strategies to expand adults’ mindsets about children’s food preferences.

2. Discover engaging activities to experiment with new foods.

3. Explore resource documents for creative and compliant menu ideas.

Presented by:

Alexandria Dawson, MPA, Ohio Department of Education and Workforce

Charity Blair, Ohio Department of Education and Workforce

$25 - Register Here

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